Meal Makers & More, Spices & Seasonings (4)
SWEET HEAT SHRIMP STIR-FRY
Ingredients
1 Tbsp. olive oil
½ yellow pepper, cut into thin slices
½ orange pepper, cut into strips
8 medium-sized mushrooms, sliced
1 Tbsp. Onion, Garlic & Herb Seasoning
2 tsp. Sweet Heat Korean Stir-Fry Blend
2 Tbsp. butter
15- 20 medium shrimp, peeled and deveined
Salt and pepper
Sauce
2 Tbsp. Sweet Heat Korean Stir-Fry Blend
2 Tbsp honey
1 Tbsp. soy sauce
2 Tbsp. water
Instructions
In a bowl, combine sauce ingredients and set aside.
Heat oil in a large skillet over medium heat, add vegetables and seasonings and stir-fry for 4-5 minutes. In a separate pan, melt butter over medium heat; add shrimp, salt and pepper to taste. Cook, stirring occasionally, until pink, about 2-3 minutes. Combine cooked shrimp, vegetables and sauce. Simmer for 4-5 minutes. Serve with noodles or rice.
Products Used
